Popular and Exotic
Here are some Popular and Exotic Ingredients
Sashimi Name
|
So What Is It?
|
---|---|
Ahi
|
Tuna (raw)
|
Ebi
|
Shrimp (cooked)
|
Ikura
|
Salmon (raw)
|
Unagi/anago
|
Eel (cooked)
|
Hamachi
|
Yellow tail (raw)
|
Ika
|
Squid (the body is served raw, the tentacles are cooked)
|
Kani
|
Crab meat (cooked)
|
Hotate
|
Scallop (raw)
|
Tako
|
Octopus (cooked)
|
Uni
|
Sea Urchin (raw)
|